Veggie sushi rolls are one of my favorite go-to snacks - they're so simple, fun and packed with nutrients.
With tons of fiber, antioxidants, healthy fats, protein, vitamins and minerals, veggie sushi is filling, nourishing and delicious.
Nori, a sea veggie, has amazing benefits with loads of iodine (critical for supporting your thyroid), protein, calcium (more than most dairy products, by weight!), iron, magnesium and vitamins A, B, C and E.
*Add any ingredients you love! Different grains like quinoa, other veggies and protein, the options are endless.
Have you tried making your own sushi before? I'd love to hear about your experience and your favorite fillings below!
Happy rolling :)