These lentil meatballs are super quick and easy to make! They're healthy, hearty, savory, loaded with flavor—and tender on the inside and crispy on the outside.
This would make the perfect weeknight meal when you're craving something comforting but not too heavy. Pair it with spaghetti squash (like I did) or with any pasta and marinara sauce.
*Spaghetti squash is very tender with a subtle flavor, so it lends itself well to sauces.
If you give this recipe a try, I'd love to know! Once you've tried it, let me know in the comments below and tag me #feedyourglow on Instagram if you post a photo. :) Xx